Kiminoi Emperors Well, Junmai Ginjo, Niigata
Velvety, bold, gutsy, and complex. Gentle earthiness on the palate, with a vein of vanilla and creme brûlée.
Hakkaisan Yukimuro, Junmai Daiginjo, Niigata
Aged for 3 years in a snow storage room, known as “Yukimuro”. Develops into a round and smooth sake with a subtle and fine aroma.
Dassai 23, Junmai Daiginjo, Yamaguchi
The nose presents as an elegant, flowery bouquet, with a soft, delicate, honey-like sweetness. The flavor blooms exquisitely on the palate.
Kikusui Kuramitsu, Junmai Daiginjo, Niigata
Very Limited, Elegant, Sexy sake. Smooth, clean, soft, and slightly sweet. Mellow melon and lychee tones round out the palate. Off-dry and nicely balanced.
Born Yume Wa Masayume, Junmai Daiginjo, Fukui
Meaning “Dream Comes True”, the ultimate Junmai Daiginjo sake. Aged for 5 years at -5 degrees Celsius. Massive aroma and flavorful personality are kept partially subdued with a sinfully, silky mouthfull
